0

您的詢問單是空的

Masi Costasera Amarone Year of the Horse Limited Edition 2020

瑪西酒廠 經典亞瑪諾紅酒 馬年限定尊爵禮盒 2020

750ml    |   14.88%    |   I42702
義大利 維內多 Valpolicella Valpolicella-Blend 紅酒

亞洲市場獨家限量發行!

葡萄品種:70% Corvina、25% Rondinella、 5% Molinara

顏色:明亮且不透明的寶石紅色。

風味:香氣濃郁飽滿,帶有烘烤過的水果氣息,尤其是櫻桃與李子的風味,並伴隨甜美香料與淡淡的咖啡粉香。口感柔順、飽滿,酸度與柔和的單寧取得極佳平衡,酒精感細緻不突兀。餘韻悠長,呈現豐富而集中的果香收尾。

陳釀:Amarone以傳統風乾技術釀造,將葡萄採摘後放置棚架上自然風乾90天,讓果實風味更加集中,並經過比法規更高的陳年時間總共34個月才釋出。

建議搭配:熟成起司、炭烤紅肉料理等風味濃郁的菜餚。

JS 94: Lots of complexity comes through from the outset on the nose, borne out in terms of smoky black cherries, dried rose stems, asphalt, tar and licorice. Full, structured body that dives through layers of dark fruit, driven along by active acidity all the way to the long but not cloying finish. RP 92: The Masi 2012 Amarone della Valpolicella Classico Costasera is a plump and rich wine that portrays the opulent characteristics of this hot vintage. Dark blackberry is followed by sweet tobacco, baking spice, tar or resin. This beautiful Amarone glides smoothly over the palate imparting dense extraction and dark fruit flavors along the way. The wine has the natural constitution to hold strong for the next decade. WS 91: Light, grippy tannins frame this medium- to full-bodied red, which leans toward the traditional style, with a firm structure and notes of cured tobacco and forest floor. Well-knit and silky on the palate, offering ripe crushed cherry and tarry smoke notes.
展開↓
BRAND & REGION

品牌及產區

品牌故事: Masi Agricola 瑪西酒廠
此酒經過兩次的發酵,首次先篩選良好的果實酒精發酵之後,再加入一定比例輕微風乾過同品種的葡萄,於18~20度的低溫進行第二次發酵,時間12~15天,直到過程完成再進行乳酸發...

更多資訊

產區介紹: Italy 義大利
義大利葡萄酒以濃郁、樸質的風味聞名。 北義葡萄酒擁有較高的酸度,以及酸味水果與草本風味。 中義葡萄酒擁有較高的酸度,以及完熟水果、皮革風味。 南義葡萄酒擁有中等酸度、甜味...

更多資訊